TAPAS
TAPAS FRIAS:
$8
PAN DE TOMATE
Toasted bread, tamato & garlic
$8
$10
*Ceviche
Fresh fish cut in slices and marinated in lime juice and spices
$10
$14
Jamon Serrano (Pata Negra)
cured ham and toast
$14
$10
Boquerones
White anchovies, roasted peppers, almonds, olive oil, and toast
$10
$22
Plato Mixto
Spanish cheeses, serrano ham, Spanish chorizo, salami, olives and roasted peppers
$22
$7.5
Aceitunas Aliñadas
Mix marinated olives and roasted peppers.
$7.5
TAPAS CALIeNTES:
$8.5
Empanadillas vegetarianas
corn mushroom turnovers
$8.5
$9.5
Empanadillas de carne
beef turnovers with tomato
$9.5
$9.5
Molletes Grilled Toast
toast with judias, cheese & Spanish chorizo
$9.5
$9.5
Chorizo a la plancha
grilled Spanish sausage (made in house) w/ onions & white wine.
$9.5
$8.5
*Pincho de cerdo o pollo al grilled
pork or chicken kebabs marinated in olive oil, garlic & Mediterranean spices.
$8.5
$14.5
*Chuleta de cordero
grilled lamb chops w/ berry sauce
$14.5
$10.5
Albondigas de cordero
lamb meatballs in tomato mint sauce.
$10.5
$9.5
*Tortilla Española -
potato & onion omelet
$9.5
$13
Dátiles Ibéricos
Baked Dates wrapped in pancetta and goat cheese.
$13
8
Brussels Sprouts
Sauteed brussels sprouts in olive and coarse sea salt.
8
$7.5
Padron Peppers (Shishito Peppers)
mild roasted peppers with coarse sea salt
$7.5
$9.5
Garlic hummus
garlic hummus in a pita bread
$9.5
$9.5
Berenjenas Rebozadas
Fried eggplants w/goat cheese& honey on top
$9.5
$10.5
Croquetas de jamón serrano
Serrano ham croquettes and potato
$10.5
$12.5
Mini Beef Burgers
twin mini beef burgers, Dijon mayo, Spanish onion and roasted peppers.
$12.5
$17
Brochetas de Mariscos
Shrimp, scallops wrapped in pancetta, tomato cherries with orange glazed
$17
$12 Fried calamari
Calamares Andaluza
$12 Fried calamari
$14
Gambones
Sauteed Langostinos w/Ginger, Garlic & Citrus
$14
$15.5
Pulpo asado
grilled octopus, potato & chipotle sauce
$15.5
$11
Gambas al ajillo
garlic shrimp
$11
$13
*Mejillones en vino blanco
mussels in white wine, garlic, tomato & butter
$13
$9.5
Lomito al cabrales
pork tenderloin with sheep’s milk bleu cheese & onions
$9.5
$11
Valencia steak
rump steak, cherries confit & green sauce
$11
$17
Pato braseado
roasted duck w/ berry sauce
$17
$7.5
Hongos al Ajillo
Mushrooms sauteed with garlic
$7.5
$7.5
Espinacas a la Gallega
Sauteed spinach in olive oil, garlic, and raisins
$7.5
$12
Quesos Asturiano
Fundido Spanish cheeses
$12
$8
Papas Bravas
Spanish style home fries with brava sauce
$8
$8.5
Queso Rebozado
Spanish fried cheese w/tomato jelly
$8.5
PLATOS PRINCIPALES:
Paellas
Spain’s national saffron & sofrito rice
$22
/
$36
Valenciana
chicken, chorizo, shrimp, mussels, clams and artichokes
$22
/
$36
$18
/
$30
Vegetables
seasonal veggies
$18
/
$30
$25
/
$45
Del Mar
scallops, shrimp, langostinos, clams and calamari
$25
/
$45
CHEF'S SPECIAL
$26.00
A la Brasa Steak
8oz ribeye steak topped with sauteed onion and red wine, served with potato & sushito peppers
$26.00
$24.00
Mediterranean Salmon
8oz baked salmon, garlic, sherry tomato, capers, olives & brussels sprouts
$24.00
ENSALADAS:
$8.5
Beet Salad
Grilled beets, goat cheese, pistachios, and balsamic glaze
$8.5
$8
House Salad
Spring mix, beets, goat cheese, cranberries with balsamic vinaigrette
$8
Soup of the Day
7
EL POSTRE:
$7.5
Crema Catalana
$7.5
$11
Pera borracha
$11
$9.5
Pastel de chocolate
$9.5
$9
Churros
$9
*These items are cooked to order/or are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
